International University - Vietnam National University Ho Chi Minh City
Chemical & Pharmaceutical Sciences
Comparison Of Physical And Functional Properties Of Active And Smart Biodegradable Packaging Film By Incorporating Betacyanin-Rich Red Pitaya (Hylocereus Polyrhizus) And Beetroot (Beta Vulgaris L.) Extract Into Chitosan Films
Thuy Linh will receive an Engineering of Food Technology this year at Ho Chi Minh City International University. She was born in Quy Nhon City and then went to Ho Chi Minh City to study at the university. During her undergraduate years, Linh received several recognitions for her project. She worked under the supervision of Associate Professor Le Ngoc Lieu to investigate active packaging films based on chitosan.
Thuy Linh is passionate about food, and she enjoys combining her interests through research. She will continue to study for a Master's degree and pursue a career as a Food R&D Specialist.